One restaurant consultant can’t do it all – that’s why we’re a TEAM of experts.

Learn more about how we optimize new & existing restaurants

Nobody Does it Better

The diversity of services and talent at RLG OPS Restaurant Consulting far outweighs the traditional consulting model. The combination of highly qualified experts in their fields along with a pure hospitality focus makes the RLG OPS team unique in the industry.

The restaurant and hospitality business is a tough industry. Many things have changed with the way restaurants operate. We realized the consulting model needs to change to meet these new challenges. Each restaurant has unique operational requirements and searching for someone for help for each challenge is a management nightmare! RLG has a specialist ready for any and all restaurant goals, challenges, and projects.

Created for You

RLG Consultants was started with you — the client — in mind and the intent of bringing together the best and brightest experts in their fields. We bring insights and bright ideas to our clients giving creative solutions to one-of-a-kind challenges. The RLG team spends each and every day immersed in cutting-edge hospitality. With keen awareness, we pick up on hot trends and relentlessly research what guests are looking for.

As a client, your risks are reduced and opportunities increased because you pick and choose which expert(s) best fit your needs. With over 175 years of expertise among the team, we are sure that one of our experts will be able to assist you with your project, challenge, or idea.

A Note from the Founder

Every client relationship is unique. We listen to your goals and work to understand your challenges. We put together the right team for your project and I assure you nobody will offer more value. I encourage you to read about each team member and the skills they bring to the table in order to understand the scope of work that we are able to provide to you as a client.

We provide a wide range of services for every facet of the hospitality industry. With over four decades in the hospitality business myself, I am sure that we are more than capable of assisting you with your needs. I look forward to working with you in the near future. Please do not hesitate to contact me with questions.   — Ric Gordon