MIXOLOGIST + BAR DESIGN

Kim Haasarud restaurant mixologist and bar designer

Kim is a nationally-recognized mixologist and beverage consultant, working with hundreds of liquor brands, restaurants and hotels across the country in helping to create successful cocktail and bar programs. While she has a strong grasp on current trends, she also understands large-scale operations and is sensitive to their specific needs.

Her expertise and skills include TV appearances and demos, drink development, bar design consultation, training, trend analysis and reports and menu design. Learn more about how we can help with creating drinks for your restaurant and bar.

RLG OPS:
  • restaurant leadership group operations
  • your partner in building your concept
  • solutions to start or grow your restaurant
  • personalized service to match your needs
  • one stop shop to help your restaurant thrive
  • expertise, ideas, and results for your restaurant
  • restaurant consulting from beginning to end

AT YOUR SERVICE

RLG OPS restaurant consulting team is sure to have an experienced restaurant expert to meet your specific goals. Our group has more than 175 years of unparalleled experience in the restaurant industry, and this is the cornerstone of our company’s success. Contact us or check out our restaurant solutions to learn more.

With RLG OPS on your team, our hands-on managing partners are always by your side and ready to tackle your next challenge. No matter the size of your restaurant company, you can confidently count on RLG OPS restaurant expert team. We will support your business while building sales and profits.

nationally-recognized mixologist for your restaurant

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